Strawberry Greek Yoghurt Bark Recipe For An Easy Summer Dessert - Slurrp

Strawberry Greek Yoghurt Bark Recipe For An Easy Summer Dessert - Slurrp

Refreshing Strawberry Yoghurt Bark Recipe

If you're looking for a healthy summer dessert that's quick to make and requires only a few ingredients, try this delicious strawberry yoghurt bark recipe. The addition of strawberries makes this yoghurt bark even more flavourful and refreshing.

Ingredients:

  • 2 cups Greek yoghurt
  • 2 tablespoons of honey or maple syrup
  • 1 teaspoon of vanilla extract
  • 1 cup of strawberries

Directions:

  1. In a bowl, blend together the honey (or maple syrup), vanilla extract, and Greek yoghurt until smooth.
  2. Wash and chop the strawberries into small pieces.
  3. Add the chopped strawberries to the yoghurt mixture and stir to combine.
  4. Line a baking sheet with parchment paper and pour the yoghurt mixture onto it, spreading it out evenly.
  5. Freeze the yoghurt mixture for 2-3 hours, or until completely frozen.
  6. Once frozen, break the yoghurt into pieces and enjoy.

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