Healthy Breakfast Ragi Uttapam Recipe

Treat yourself to a delicious and nutritious breakfast with this easy-to-make Ragi Uttapam. Made with wholesome ingredients, this dish is perfect for health enthusiasts who are looking for a healthy breakfast option. Here is how you can make it:

Ingredients

1 cup ragi flour
1/2 cup rice flour
1/4 cup finely chopped onion
1/4 cup finely chopped tomato
1/4 cup grated carrot
1/4 cup chopped coriander leaves
1/2 tsp grated ginger
1 green chilli, finely chopped
Salt to taste
Water as required
Oil for cooking

Directions

In a mixing bowl, add ragi flour, rice flour, onion, tomato, carrot, coriander leaves, ginger, green chilli, and salt. Mix well.
Gradually, add water and mix until you get a smooth batter of pouring consistency.
Heat a non-stick tawa or griddle on medium heat.
Pour a ladleful of batter on the tawa and spread it into a circular shape.
Add a few drops of oil around the edges and cook until the bottom turns golden brown.
Flip the uttapam and cook the other side until it turns golden brown as well.
Repeat the process with the remaining batter and serve hot with coconut chutney or sambar.

Enjoy your healthy and delicious Ragi Uttapam!

Originally Post From https://www.victoriaadvocate.com/healthy-breakfast-ragi-uttapam/video_39617534-6cad-5aea-b420-4d2aeb65c0fa.html

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