Spicy and Hearty Drumstick Chicken Recipe
Drumstick chicken is a predictable dish on any feast table but regardless, everybody grabs a piece in no time. However, not every drumstick chicken preparation is the same as the taste can be extremely different depending on the marination. Here's a simple, spicy yet hearty drumstick chicken preparation that can win over your guests this Christmas. You can pair it with an appam or chapathi also, if you like dry accompaniments with them.
Ingredients:
- 10 chicken legs
- 3 cups of oil
- 1 cup rice powder
- 3 sprigs of curry leaves
- 5 red chillies
- 2 pieces of ginger
- 2 bulbs of garlic
- 5 onions
- 2 tbsp chilli powder
- 1 tbsp coriander powder
- ½ tbsp yellow turmeric powder
- ½ tbsp pepper powder
- 1 tsp garam masala
- 2 tbsp lemon juice
- Salt to taste
Instructions:
- Clean the chicken pieces thoroughly and dry them.
- Blend the ginger, garlic and onions in a mixer to make a paste.
- Add chilli powder, coriander powder, yellow turmeric powder, pepper powder, garam masala, lemon juice and salt to the paste.
- Mix the paste with the chicken pieces and keep aside for two hours.
- Take oil in a pan and heat it.
- Apply the rice powder to the marinated chicken pieces and fry them in the hot oil.
- After frying the chicken, fry the curry leaves and red chillies in the same oil.
- Spread the curry leaves and red chillies over the chicken.
- Now it's ready to be served as a recipe.
Originally Post From https://www.onmanorama.com/food/recipe/2023/12/13/drumstick-chicken-snack-christmas-feast.html
Social Plugin