Mouthwatering Hazelnut Brownies Recipe
If you're looking for a simple and delicious dessert recipe, these hazelnut brownies are sure to become a new favorite. While they may not be the healthiest treat, the rich flavor and chewy texture will have you coming back for more!
Ingredients:
- 1 cup of all-purpose flour
- 1/2 cup of unsalted butter
- 1/2 cup of hazelnuts, chopped
- 1/4 cup of cocoa powder
- 1/4 cup of granulated sugar
- 2 eggs
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt
Directions:
- Preheat your oven to 350°F.
- Melt the butter in a large bowl and stir in the cocoa powder, sugar, and eggs until well combined.
- Add the flour, baking powder, and salt and mix until the batter is smooth.
- Gently fold in the chopped hazelnuts.
- Pour the batter into a greased 8-inch square baking pan and smooth the top with a spatula.
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Let the brownies cool for a few minutes before slicing and serving.
- Optional: Dust with powdered sugar before serving.
Originally Post From https://startsat60.com/author/rachael-roselstartsat60-com
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