Community Breakfast Fundraiser Recipe
Pancakes with Syrup and Butter
Description:
If you're looking for a delicious way to start your day, this pancake breakfast recipe is sure to please. Made with simple ingredients, these fluffy pancakes are perfect for fueling up for a busy day. Best of all, you'll be supporting a great cause by attending the community breakfast fundraiser at the Hub/Senior Center at 10 N. Broadway in downtown Grand Marais on June 22nd!
Ingredients:
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups milk
- 2 large eggs
- 1/4 cup vegetable oil
- Syrup and butter, for serving
Directions:
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.
- In a separate bowl, whisk together the milk, eggs, and vegetable oil until smooth.
- Add the wet ingredients to the dry ingredients and stir until just combined. The batter will be slightly lumpy.
- Heat a griddle or nonstick skillet over medium-high heat. Ladle the pancake batter onto the griddle or skillet, using 1/4 cup batter for each pancake.
- Cook the pancakes until bubbly on top and golden brown on the bottom, about 2-3 minutes. Flip the pancakes and cook until golden brown on the other side, about 1-2 minutes longer.
- Serve the pancakes with syrup and butter on top.
So mark your calendar and come join us for a delicious morning meal that supports the community at the same time!
Originally Post From https://www.cookcountynews-herald.com/community-breakfast-fundraiser-for-the-hub-senior-center/
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